Chocolate Coca-Cola Cookies are incredibly moist and chewy! Plus, you’ll only need two ingredients.
Yes, you’ll only need two ingredients for these insanely delicious cookies! However, you can incorporate some additional components if you choose.
First, you need a box of chocolate cake mix and some soda. If you like adding chopped pecans or walnuts to your cookies, you can do so for this recipe. Adding chocolate chips is also an optional ingredient.
Don’t get me wrong—these cookies are exceptional with just the two components, but if you want a chocolate punch, consider adding the chocolate chips or frosting. When I added the frosting to the tops of my cookies, they reminded me of a sinful Crumbl cookie.
Check out the easy steps below, and most importantly, enjoy these little Coca-Cola gems with your friends and family. P.S. These cookies are perfect for a bake sale!
Coca-Cola Cookies (2 Ingredients!)
Ingredients You’ll Need:
- 1 Box of Chocolate Cake Mix
- 1 Mini Coca-Cola Can or measure approximately 7.5 ounces of Coca-Cola
Optional Ingredients:
- Chocolate Chips, 3/4 Cup
- Chocolate Frosting (I purchased a can from the store for my cookies.)
Equipment Needed:
- Stand or Hand Mixer
- Cookie Scooper (optional)
- Oven
How To Make Coca-Cola Cookies, Step-By-Step
Step 1: Preheat the oven to 350 degrees F. Line a baking sheet with parchment paper and set aside.
Step 2: Add the chocolate cake mix and Coca-Cola to a bowl. Mix thoroughly with a stand or hand mixer.
Step 3: Add the OPTIONAL chopped nuts or chocolate chips at this time and fold into the batter.
Step 4: Add a heaping one tablespoon of dough for each cookie to the lined baking sheet. This recipe yields 24 cookies.
Step 5: Bake at 350 degrees F for 10 minutes.
Step 6: Cool the cookies on a wire rack.
Step 7: Add the OPTIONAL chocolate frosting to the tops of the cookies once they are cool. If you’ve ever tasted a Crumbl Cookie, then you’ll love/appreciate this step!
FAQs
How Should I Store These Soda Pop Cookies?
Because these cookies are so moist, I recommend storing them in an airtight container in the refrigerator for up to three days. This will keep their form by not adding extra moisture that storing them at room temperature would add.
Can I Use Other Soda Flavors When Making Coke Cookies?
Yes! Try swapping the chocolate cake mix for lemon and the Coca-Cola for Mountain Dew.
Coca-Cola Cookies (2 Ingredients!)
Equipment
- Mixing Bowl
- Stand or Hand Mixer
- Cookie Scooper (optional)
- Baking Sheet
- Parchment paper
- Oven
- Wire Cookie Rack
Ingredients
Ingredients You'll Need:
- 1 Box of Chocolate Cake Mix
- 7.5 oz Coca-Cola (A mini can of Cola contains 7.5 ounces.)
Optional Ingredients:
- 1 cup Chopped Pecans of Walnuts
- 3/4 cup Chocolate Chips
- 1 Can of Chocolate Frosting (optional topping)
Instructions
How To Make Coca-Cola Cookies, Step-By-Step
- Preheat the oven to 350 degrees F. Line a baking sheet with parchment paper and set aside.
- Add the chocolate cake mix and Coca-Cola to a bowl. Mix thoroughly with a stand or hand mixer.
- Add the OPTIONAL chopped nuts or chocolate chips at this time and fold into the batter.
- Add a heaping one tablespoon of dough for each cookie to the lined baking sheet. This recipe yields 24 cookies.
- Bake at 350 degrees F for 10 minutes.
- Cool the cookies on a wire rack.
Nutrition
Final Thoughts On This Chocolate Coca-Cola Cookies Recipe
These two-ingredient cookies are super tender and moist! Plus, no one will detect Coca-Cola unless you mention the name. Because this dessert treat is unique, tasty, and easy, why not make them for your favorite people?
If you find this recipe incredibly yummy, share it with friends and family on social media. You can follow Career Girl Meets… on Pinterest, Instagram, Twitter, and Facebook for more home decor ideas, recipes, and gift guides.
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