This four-ingredient Strawberry Cheesecake Dip is off-the-charts delicious! Serve this spread with graham crackers or vanilla wafers.

This post is all about how to make easy Strawberry Cheesecake Dip.
This Strawberry Cheesecake Dessert Dip is incredibly tasty and pairs wonderfully with cookies like Vanilla Wafers. You’ll only need four ingredients: Cream Cheese, Cool Whip, powdered sugar, and strawberry preserves. Vanilla extract is an optional fifth component.
You can add this dip to a dessert board or serve it solo. Either way, it’s addicting, delicious, and perfect for a crowd!
Top this dip with preserves for an authentic and sweet strawberry flavor. Check out the easy step-by-step recipe below.
Strawberry Cheesecake Dip Recipe

Ingredients You’ll Need:
- Brick of Cream Cheese, 8 ounces (room temperature)
- Cool Whip, 8 ounces
- Powdered Sugar, 1/3 cup (If you want the dip sweeter, add 1/2 cup instead of 1/3 cup, but keep in mind the strawberry preserves are sweet.
- Vanilla Extract, one teaspoon (optional)
Equipment Needed:
- Stand or Hand Mixer
- Spatula or Spoon
How To Make Strawberry Cheesecake Dip, Step-By-Step

Step 1: Add the room-temperature cream cheese and Cool Whip to a bowl. Mix with a stand or hand mixer until thoroughly combined.

Step 2: Mix the vanilla extract and powdered sugar in the same bowl.

Step 3: Transfer the dip to a serving bowl.

Step 4: Top with approximately 1/3 cup of preserves (or as much as you prefer!)

Step 5: I recommend chilling this dessert spread in the refrigerator for at least one hour before serving.
*Serve with Graham Crackers or Vanilla Wafers!*
FAQs
How Do You Thicken This (Easy) No-Bake Spread?
The dip will be the perfect serving consistency when you add confectioner’s sugar. I used 1/3 cup sugar, but if you want it sweeter, add 1/2 cup. Keep in mind the strawberry preserves topping is sweet.
How Should I Store This Dessert Dip?
Because it contains dairy, store this dip in an airtight container in the refrigerator. It tastes best chilled.

Strawberry Cheesecake Dip
Equipment
- Mixing Bowl
- Stand or Hand Mixer
- Measuring Cups and Spoons
- Spatula or Spoon
- Serving Bowl
Ingredients
Ingredients You'll Need:
- 8 ounce Block of Cream Cheese (room temperature)
- 8 ounces Cool Whip
- 1/3 cup Powdered Sugar
- 1 tsp Vanilla Extract (optional)
- 1/3 cup Strawberry Preserves
Additional Serving Ingredients:
- Vanilla Wafers
- Graham Crackers
Instructions
How To Make Strawberry Cheesecake Dip, Step-By-Step
- Add the room temperature cream cheese and Cool Whip to a bowl. Mix with a stand or hand mixer until thoroughly combined.
- Mix the optional vanilla extract and powdered sugar in the same bowl.
- Transfer the dip to a serving bowl.
- Top with approximately 1/3 cup of preserves (or as much as you prefer!)
- I recommend chilling this dessert spread in the refrigerator for at least one hour before serving.
- Serve with Vanilla Wafers or Graham Crackers.
Nutrition
Final Thoughts On Strawberry Cheesecake Dip
Strawberry Cheesecake Dip is insanely delicious and easy to make. Your guests will go crazy because it’s that good! Serve this fruit spread with graham crackers or vanilla wafers.
Share this recipe with friends and family, and comment below if you try this yummy dessert dip! Follow Career Girl Meets… on Pinterest, Instagram, Twitter, and Facebook for more home decor ideas, recipes, and gift guides.





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