By Danielle Nieman
– (1) 9-inch Pie Crust – 4 medium Apples – 2 tbsp Cinnamon – 3/4 cup Sugar – 1/2 cup Brown Sugar – 1/2 cup Flour – 2 tbsp Flour – 1/2 cup Oats – 1/2 cup Pecans – 6 tbsps Butter
Transfer the pie dough to the pie plate. Form it to the ceramic plate and fold the edges.
Peel, decore, and slice the apples.
– Add Sugar, Flour, Cinnamon to the apple slices, and mix thoroughly. – Add the apple pizza filling to the uncooked pie crust.
– For the streusel, Add Flour, packed brown sugar, Oats, Ground Cinnamon, Pecans to a separate bowl. Mix thoroughly. – Add the butter to the dry topping and mix. – Add the streusel on top.
Bake the Apple Pizza for 35-40 minutes at 350 degrees F.