Cheddar Chive Biscuits

By Danielle Nieman

You'll Need: Fresh chives, buttermilk, bisquick, and cheddar cheese.

Mix the bisquick and buttermilk till you get soft dough.

Add the cheese and fresh chives.

Bake at 450 degrees F for 8 to 10 minutes.

Brush the cheddar chive biscuits with melted butter and add more chives.

Enjoy!