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cookie dough

Cookie Dough Bites (No-Bake!)

These No-Bake Cookie Dough Bites are insanely delicious and edible! They have the creamiest texture, and you'll only need six simple ingredients. This dessert recipe is easy to make, and you and your guests will obsess over their chocolatey, sweet taste. Enjoy!
5 from 2 votes
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Prep Time 10 minutes
Cook Time 0 minutes
0 minutes
Total Time 10 minutes
Course Appetizer, Dessert, Snack
Cuisine American
Servings 24 Bites
Calories 165 kcal

Equipment

  • Mixing Bowl
  • Stand or Hand Mixer
  • Measuring Cups and Spoons
  • Baking Sheet
  • Parchment paper
  • Oven or Microwave (to heat-treat flour)
  • Refrigerator
  • Decorative Toothpicks (optional)

Ingredients
  

Ingredients You'll Need For No-Bake Cookie Dough Bites

  • 3/4 Cup Salted Butter, 1.5 sticks (softened)
  • 1/2 Cup Brown Sugar, packed.
  • 1/2 Cup White Granulated Sugar
  • 1 tbsp Vanilla Extract
  • 1 Cup All-Purpose Flour
  • 3/4 Cup Mini Semi-Sweet Chocolate Chips

Instructions
 

How To Make No-Bake Cookie Dough Bites, Step-By-Step

  • Preheat the oven to 350 degrees F and line a baking sheet with parchment paper. Spread one cup of flour evenly onto the lined baking sheet and bake the flour for five to seven minutes or until the flour reaches 160 degrees F.
    Microwave Method: Add the flour to a microwave-safe bowl and heat on high for 30 seconds. Stir, and then repeat. Do this for a total of three minutes (90 seconds).
  • Add both sugars and the softened butter to a mixing bowl. Cream the sugars and butter for five to seven minutes using a stand or hand mixer. The creamy mixture should look light and fluffy.
  • Add the vanilla extract to the creamed batter and mix again.
  • Next, add the heat-treated flour to the mixture at a low speed. Mix just until the flour is incorporated.
  • Fold in the mini chocolate chips until they’re combined with the batter.
  • Place a clean piece of parchment paper onto the baking sheet and begin forming the dough balls. I used a one-tablespoon size measuring spoon for accurate sizing and rolled each cookie dough bite in my hand to form a ball. I got 24 cookie dough bites.
  • For best results, set the baking sheet in the refrigerator for 20 to 30 minutes so the cookie dough bites firm.

Nutrition

Serving: 1 Cookie Dough BiteCalories: 165kcalCarbohydrates: 22gProtein: 1gFat: 10gSaturated Fat: 6gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gTrans Fat: 1gCholesterol: 19mgSodium: 125mgPotassium: 19mgFiber: 1gSugar: 15gIron: 1mg
Keyword Cookie dough balls, Cookie Dough Bites, Cookie Dough Bites Recipe, No-Bake Cookie Dough Bites
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