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chocolate chip sugar cookies

Easy Chocolate Chip Sugar Cookies

Chocolate Chip Sugar Cookies just might be one of the BEST cookie recipes! Sugar cookies are traditionally soft, buttery, and sweet. Once semi-sweet chocolate chips are added to the dough, a perfect cookie is born! This EASY recipe calls for a sugar cookie mix, an egg, a stick of butter, and of course, chocolate chips. And these insanely delicious cookies can be made in under 15 minutes. Enjoy!
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Prep Time 5 minutes
Cook Time 9 minutes
0 minutes
Total Time 15 minutes
Course Dessert, Snack
Cuisine American
Servings 22
Calories 190 kcal

Equipment

  • Mixing Bowl
  • Stand or Hand Mixer
  • Measuring cups
  • Baking Sheet
  • Parchment paper
  • Oven
  • Cookie Scoop, 1.5 tbsp (optional but helpful)
  • Wire Cooling Rack

Ingredients
  

Ingredients You'll Need For Chocolate Chip Sugar Cookies:

  • 1 Bag Betty Crocker Sugar Cookie Mix, 17.5 ounces – You can use any sugar cookie mix. Just be sure to follow the ingredients listed on the back, as they may differ from those listed below.
  • 1/2 Cup Salted Butter (1 stick softened).
  • 1 Large Egg
  • 1 Cup Semi-Sweet Chocolate Chips (Add another 1/2 cup if you want them extra chocolatey.)

Instructions
 

How To Make Chocolate Chip Sugar Cookies, Step-By-Step

  • Preheat the oven to 350 degrees F. Line a baking sheet with parchment paper and set aside.
  • Add the sugar cookie mix, softened butter, and egg to a bowl. Using a stand or hand mixer, mix until the ingredients are incorporated.
  • Mix the chocolate chips with the sugar cookie dough.
  •  Drop cookie dough balls onto the baking sheet lined with parchment paper. The cookies should be spaced two inches apart. Each cookie dough ball should have 1.5 tbsp of dough for each. I used a cookie scoop to scoop out round dough balls to ensure accurate measuring.
  • Bake the cookies at 350 degrees F for 8-10 minutes. Every oven works differently. The cookies should look golden brown around the edges and soft in the middle.
  • Allow the cookies to cool on the baking sheet for 5 to 10 minutes, then remove them and allow them to finish setting up on a wire cooling rack.

Nutrition

Serving: 2 cookiesCalories: 190kcalCarbohydrates: 42gProtein: 2gFat: 11gSaturated Fat: 7gPolyunsaturated Fat: 1gTrans Fat: 1gCholesterol: 38mgSodium: 143mgPotassium: 25mgSugar: 28gCalcium: 26mgIron: 1mg
Keyword best chocolate chip cookies, chocolate chip sugar cookies, chocolate sugar cookies, sugar cookie recipe
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