These Prosecco Vodka (infused) Grapes are insanely delicious and will be a hit at any party! Bonus, they’re so EASY to make.
This post is all about how to make Prosecco Vodka Grapes.
Vodka Grapes are delicious and one of the BEST and easiest little snacks you could serve at any party or brunch. You’ll need four ingredients, grapes, vodka, prosecco (or champagne), and sugar, but that component is optional.
It’s recommended the grapes soak overnight to become infused adequately with the boozy concoction. The next day they’ll be ready to serve immediately after draining the prosecco and vodka mix. Tossing them in sugar right before serving is how most add the final touches to this fruit snack, but it’s not mandatory if you want to keep them fresh tasting.
Check out the step-by-step instructions below for how to make and serve this fantastic fruit appetizer. P.S. this recipe will quickly become a favorite boozy brunch side, and yes, your guests will OBSESS.
Prosecco Vodka Grapes
How Long Does It Take For Grapes To Absorb Vodka?
Experts say properly infusing the grapes with vodka and prosecco will take approximately 12 hours. However, after four hours of soaking, I tried a grape and thought it tasted boozy and delicious! So, if you’re on a time crunch and don’t have time for the overnight soak, compromises can be made in this recipe.
Ingredients You’ll Need For Boozy Grapes:
- Large Seedless Grapes, 1 Pound (You can use green or red grapes or a mixture of both.)
- Vodka, 1/4 cup (or 1/2 cup for an extra-boozy kick)
- Sugar, approximately 1/3 cup (optional)
Equipment Needed:
- Bowl (for soaking)
- Refrigerator
- Colander Bowl or Strainer (for draining)
- Cocktail Picks (optional for serving)
Can Kids Eat Grapes Soaked In Prosecco And Vodka?
Lol, NO. If you’re serving these at a brunch or party, I would recommend putting a sign by them that clearly states the grapes have been soaked in alcohol.
How To Make Prosecco Vodka Grapes, Step-By-Step
Step 1: Remove the stems from the grapes, wash them thoroughly and dry them before placing them in a bowl for soaking.
Step 2: Add prosecco (or champagne) and vodka to the bowl of grapes.
Step 3: Place plastic wrap over the bowl and store them in the refrigerator. For best results, let them soak for approximately 12 hours.
Step 4: After they’ve soaked, drain the alcohol mix from the grapes using a colander bowl. You can preserve the prosecco mix to drink later if you want.
Step 5: Right before serving, roll the grapes in white granulated sugar until they are covered. This step is optional.
Step 6: Add three grapes to a cocktail pick for easy party serving, or place them in a desired serving bowl.
FAQs, Tips, And Variations
What If The Grapes Don’t Taste Boozy Enough?
Some critics of this TikTok recipe say the prosecco grapes did not taste strong enough. If that’s the case, consider cutting the grapes in half so they’ll absorb the alcohol better. I would also suggest adding more vodka or doing away with the prosecco altogether and just soaking them in vodka.
Are Drunken Grapes Tasty?
Yes! They are incredibly tasty and refreshing and make the perfect brunch or party appetizer.
What Vodkas Are Made From Grapes?
Most vodkas like Grey Goose and Tito’s vodka are made from grains. However, Ciroc vodka is distilled from a fine French grape.
How Can I Make Grapes Infused With Tito’s Alcohol?
Tito’s recipe suggests cutting the grapes in half and only soaking them in vodka. The recipe also recommends freezing the grapes and serving them frozen.
What Is Prosecco?
Prosecco is a sparkling wine made in the region of Veneto, Italy. It has a bright, smooth, and bubbly texture and tastes sweeter than champagne.
How Should I Store These Sugared Grapes?
You can store them in an airtight container for up to four days in the refrigerator.
Can I Soak The Grapes In Vodka?
Yes! Skip the prosecco altogether and cover the grapes in vodka. If you’re going this route, I would skip the sugar ingredient.
Can I Freeze Them?
Of course! Frozen grapes are delicious. Just be sure to store them in an airtight container.
How To Make Prosecco Vodka Grapes
Equipment
- Bowl (for soaking)
- Measuring cups
- Plastic Wrap
- Refrigerator
- Colander Bowl or Strainer (for draining)
- Cocktail Picks (optional for serving)
Ingredients
Ingredients For Prosecco Vodka Grapes
- 1 pound Large Seedless Grapes (You can use green or red grapes or a mixture of both.)
- 2 cups Prosecco or Champagne
- 1/4 cup Vodka (or 1/2 cup for an extra-boozy kick)
- 1/3 cup Sugar (optional)
Instructions
How To Make Prosecco Vodka Grapes, Step-By-Step
- Remove the stems from the grapes, wash them thoroughly and dry them before placing them in a bowl for soaking.
- Add prosecco (or champagne) and vodka to the bowl of grapes.
- Place plastic wrap over the bowl and store them in the refrigerator. For best results, let them soak for approximately 12 hours.
- After they’ve soaked, drain the alcohol mix from the grapes using a colander bowl. You can preserve the prosecco mix to drink later if you want.
- Right before serving, roll the grapes in white granulated sugar until they are covered. This step is optional.
- Add three grapes to a cocktail pick for easy party serving, or place them in a desired serving bowl.
Nutrition
Final Thoughts On Prosecco Vodka Grapes
This Vodka Grapes recipe is delicious, easy, and fresh tasting! I would recommend making this for any brunch gathering or adult party. The recipe is so simple, but the idea is so clever. Enjoy!
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More Boozy Drink Variations:
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