Easy Dinner Rolls (No Yeast)

By Danielle Nieman

These dinner rolls are easy and delicious, and no yeast is required! With five minutes of prep, you’ll enjoy them in no time.

This post is all about how to make easy dinner rolls with no yeast.

These Easy Dinner Rolls are made from scratch and require NO yeast. Combine the simple ingredients in a bowl and bake them for approximately 12 minutes.

These soft, homemade bread rolls will accompany almost any dinner dish, and your kitchen will smell amazing, which is a lovely bonus! After the rolls have finished baking, I like to smear butter on each one and crack a bit of sea salt on top before serving them to guests.

There is no need to be intimidated by making these easy bread rolls! This recipe was designed for simplicity, and below are detailed steps with a few pictures, so it’s impossible to get it wrong. Enjoy!

Easy Dinner Rolls (No Yeast)

Ingredients You’ll Need:

The ingredient amounts listed below will give you FIVE dinner rolls. Double the ingredients for TEN rolls.

• All-Purpose Flour, 1 1/4 cup

• Baking Powder, 1 tsp

• Salt, 1/2 tsp

• Milk, 1/2 cup

• Mayonnaise, 2 tbsp

• Butter, 1 tbsp, melted. (Brush the melted butter onto the rolls after baking.)

• Sea Salt (Sprinkle sea salt onto each roll after brushing the melted butter.)

Equipment Needed:

• Mixing Bowl

• Measuring Cups and Spoons

• Spatula

• Baking Sheet

• Parchment Paper

• Oven

How To Make Easy Dinner Rolls (No Yeast), Step-By-Step

Step 1: Preheat the oven to 400 degrees F. Line a baking sheet with parchment paper.

Step 2: Mix all ingredients except for the butter and sea salt in a medium bowl.

Step 3: Flour your hands and drop five dough balls onto the baking sheet lined with parchment paper.

Step 4: Bake for 12-14 minutes at 400 degrees F.

Step 5: Brush the melted butter on the tops of each baked bread roll.

Step 6: Sprinkle sea salt on each buttered, baked roll.

FAQs

How Can I Keep My Dinner Rolls Soft Overnight?

Store the baked rolls in an airtight container or Ziploc bag. This will keep them extra soft!

Why Does This Dinner Roll Recipe Call For Mayonnaise?

Just a few tablespoons of mayo will add moisture to the bread batter. Mayonnaise also replaces the need for oil or butter.

What Kind Of Dinner Meal Would These No Yeast Rolls Taste Best With?

I particularly think they are delicious with soups, stews, and chowders. Of course, a steak dinner would work too!

Final Thoughts On Easy Dinner Rolls (No Yeast)

If you want homemade bread that’s soft and incredibly delicious, this is the recipe you’ll want to make! Your home will smell amazing while they’re baking, and the recipe is so simple to follow.

Happy bread roll baking! Follow Career Girl Meets… on Pinterest, Instagram, Twitter, and Facebook for more home decor ideas, recipes, and gift guides.

Other Bread Related Recipes:

2-Ingredient Flatbread

Simple 3-Ingredient Bread

Easy Chocolate Bread